Superpremium Homemade Ice Cream Recipes
I’m a homemade ice cream recipes fan. Huge fan. And I always wondered… when you walk in to a supermarket, what are all these ice cream labels Premium, Regular, Economy, Superpremium… I mean, what’s the difference?
I searched the internet and found out. Now, did you know that by federal law, ice cream must contain at least 10% milkfat, before the addition of bulky ingredients, and must weigh a minimum of 4.5 pounds to the gallon. Regular and Economy ice cream meets this criteria, and are the cheapest. Premium ice cream has higher milkfat content then regular, and the ingredients are of higher quality. (My mouth waters
just by writing about ice cream!) And Superpremium ice cream has the best quality ingredients, and a highest milkfat content.
I don’t know about you, but I’m officially Superpremium Homemade Ice Cream Recipes Fan!
Knowing all this I’ve started a quest for best SUPERPREMIUM homemade ice cream recipes out there.
If you have some of your own, please let me know, write a comment by clicking on the comment link under this article’s Title!
Here is the link where I’ve learned about all those facts.
Marty Hagans
